Easter Cupcake Workshop | Saturday April 4th

Join us for an Easter cupcake workshop on Saturday, April 4th @1:00 pm-2:15 pm.

In this class, you will learn how to: 

• make smooth buttercream (recipe included)
• use piping tips and bags
• use different piping techniques
• make multicolored cupcake designs

Each student will receive 6 cupcakes to decorate and a box to take their creations home.

All materials will be provided in class.

Age group: adults & children (ages 4+)

Location: 5959 Gateway Blvd W #368 El Paso, Tx 79925

Contact: (915) 487-5684

Important Note: Due to limited space at the studio, we don't allow families to stay in the classroom during instruction unless they register themselves. However, we do have a lobby right next to the class room where parents/guardians can sit and wait for their child. Students are not allowed to share cakes, cookie sets, or cupcake sets due to limited seats in the classroom. We want to give as many students possible the opportunity to participate and reserve their spot in our classes.

Our classes are designed to teach decorating techniques and icing demonstrations only. Baking instruction and recipes for our cakes, cookies, or cupcakes are not shared.

Refunds, Cancellations & Arrival Policy

All class sales are final. No refunds will be issued for missed classes.

Students are responsible for arriving on time and should allow adequate time for traffic, parking, and delays. No-shows or late arrivals due to traffic will not be honored and are not eligible for refunds, rescheduling, or class credit.

We honor a 72-hour cancellation policy. Cancellations made at least 72 hours before the scheduled class may be rescheduled or receive class credit. Cancellations made within 72 hours of the class are not eligible for refunds, rescheduling, or credit.

Class credits are non-transferable and must be used within the issued timeframe.

Photo & Video Notice:

During the class, our instructors may take photographs and video recordings for marketing, educational, and promotional purposes. By participating in the class, you grant Baked Enough permission to use this content on our website, social media platforms, and other promotional materials. If you prefer not to be photographed or recorded, please notify an instructor prior to the start of the class.

Allergy Notice:

Please inform us of any food allergies or sensitivities prior to the class so we can best accommodate when possible. You can email us at info@bakedenough.com

By completing your booking, you acknowledge and accept these terms and conditions.